South Indian 14 - Sizzling Tastebuds

Tag: South Indian

Dry Curry, Sizzling Tastebuds

Adraki Rathaloo | Ginger flavoured Sweet potato stir fry

April 29, 2012

Dry Curry, Sizzling Tastebuds

Okra Stir fry (Vendakai dry curry), and a journey of a Satvic South Indian Thali

April 28, 2012

Chutneys, Sizzling Tastebuds

Pudina Thogayal | Mint Chutney

April 27, 2012

Sizzling Tastebuds

Vellarikai Khara Pachadi | Fiery Cucumber chutney

April 26, 2012

Chutneys, Sizzling Tastebuds

Manga Kothamalli Chutney | Raw mango-cilantro chutney

April 25, 2012

Dry Curry, Sizzling Tastebuds

Badanekaayi Palya | Spicy Brinjal stir fry

April 24, 2012

Paruppu Thogyal is a spicy, tangy South Indian Lentil Chutney. Served with hot steamed rice and sesame oil

Paruppu Thogayal | பருப்பு தோகயல் | Paruppu Thuvayal – Spicy Lentil Dip

April 23, 2012

Breakfast, Snacks, Vada

Rasam Vada | Bonda Rasam, and a journey to Bangalore once more :)

April 17, 2012

Kadalai paruppu payasam is a traditional South Indian dessert made with chana dal (split chickpeas), jaggery, and coconut milk.

Festival Recipes, Kheers / Payasam

Kadalai Paruppu Payasam | Channa Dal Kheer | Festival recipes

April 11, 2012

Chutneys, Sizzling Tastebuds

Quick Tomato Pachadi | Tangy Tomato based Side dish

April 9, 2012