Sides - Sizzling Tastebuds

Sides

Arichuvitta Sundakkai Vatha kuzhambu is a Tamilnadu special dish made with tamarind base, sun dried condiments and a specially ground spice powder. Served with rice and Usli or Thogyal

Arichuvitta Sundakkai Vatha kuzhambu | Tambrahm special

September 27, 2022

Haath Maaluwa is a SriLankan Gluten Free and Vegan Curry with a medley of veggies, Usually made for the Srilankan New Year feast, it is served with Roti / Rice.

Gravy, Sides, Veg Curry

Haath Maaluwa | Hath Maluwa | SriLankan Vegan Curry

August 30, 2022

Chettinad Kaigari Mandi is a special curry of veggies in a vegan base and speciality of Chettinad Cuisine.Served with Curd Rice and / or Idli Dosa as a side dish.

Sides, Veg Curry

Chettinad Kaigari Mandi | Vegan Chettinad Curry

August 2, 2022

Gabbya Upkari or Gabbe Upkari is a Konkani style stir fry made with Banana Stem. Served with steamed rice + curry

Dry Saute / Sabji, Plant Based Dishes, Sides

Gabbya Upkari (Konkani style Banana stem stir fry)

June 21, 2022

Vegan Methi Malai Matar is a delicious Vegan Curry made with fresh fenugreek leaves and peas. Served with Roti / Rice

Vegan Methi Matar Malai | No cream or milk required!

June 13, 2022