Mangai Thokku is a gluten free, vegan Spicy condiment made with Raw Mangoes and freshly ground spice powder
Instant pot Pav Bhaji is a quick, delicious take on the popular Indian Street food. Served with warm dinner rolls / pav and garnish for a sumptuous brunch, snack or dinner.
Chocolate treats for any occasion – 100% eggless and completely homestyle trats perfect for any celebration or special occasion.
A no-onion, no garlic dal made with bottle gourd and cooked lentils. Tempered with basic kitchen spices. Served with steamed rice / Roti (Flatbreads)
Vegan Pad Thai is a quick to make Asian-style Dinner in under 20 mins. Totally customisable with protein of choice, it is a delicious meal that your family will surely love.
Pudalangai Paal Kootu is a rustic, Gluten Free + Vegan stew made with snake gourd, Coconut milk and a spice paste. Served with steamed rice or Chapati.
Pav Bhaji Pizza is a quick to make snack or light dinner with leftover pav bhaji masala and basic pantry essentials. Customisable as a Gluten Free or Vegan snack too.
Avocado Spread is a gluten free, no cook , 100% vegan delicious spread or dip made with avocado and basic pantry ingredients.
Let’s make this delicious and quick Pressure Cooker Veg Biryani that goes so well with raita / salad / papad for brunch or office / school lunchboxes too. Or a #Diwalipotluck too !
Konkani Kuvala Channe Ghashi or GSB Channe Ghashi is a coconut-based no onion no garlic curry made with black chickpeas, popular in Gaud Saraswat Brahmin cuisine.
Vermicelli Cutlet is a makeover snack made from leftover millet vermicelli upma. Served as a snack or appetiser with ketchup or green chutney
Mangai Thokku is a gluten free, vegan Spicy condiment made with Raw Mangoes and freshly ground spice powder
Read More »Tomato Thokku is a spicy condiment made with ripe tomatoes and freshly made spicy powder.
Read More »
Authentic Homemade Recipe to make Mysore Style Sambhar Powder. Aromatic Spice Mix to make delicious Sambhar at home.
Read More »Moringa Spice Powder | Murungai Keerai Molagapodi is a spice powder/ condiment made with mixed lentil & super food moringa leaves. Served with Steamed rice or Idli-Dosa
Read More »Baked Onion Pakora is a healthy and baked version of the popular deep fried Onion pakoras. A perfect tea-time snack.
Read More »
