Festival Recipes - Sizzling Tastebuds

Festival Recipes

Thinai Seedai or Cheedai are crispy crunchy, deep fried savoury flour based snacks made with Millet flour , usually made for festivals like Krishna Janmashtami or served as a snack with tea or coffee.

Festival Recipes, Millets, Snacks

Thinai Uppu Seedai | Millet Seedai | Easy Jar Snacks

September 12, 2022

Corn Kosambari is a quick and delicious tossed salad made with Sweet corn. Tempered lightly and served as a snack or offering on festivals.

Festival Recipes, Salad

Sweet Corn Kosambari | South Indian style Corn Salad

May 2, 2022

Gur ka sheera or Bellada Kesaribhath is a soft melt in the mouth semolina pudding made with jaggery. Made in under 10 mins as a quick dessert.

Festival Recipes, Indian Sweets

Gur ka Sheera | Jaggery Semolina Pudding | Bellada Kesari Bhath| Festival Recipes

January 11, 2022

Sundal Podi is a ubiquitous spice powder mix used to season Sundal (or legume Stir fry). It can also be used in vegetable stir fries as an aromatic seasoning.

Basics of Cooking, Condiments, Festival Recipes, Video Recipes

2 in 1 video -How to make Sundal Podi | Navaratri Sundal Podi + Karamani Sundal | Cowpea Sundal

October 4, 2021

A creamy payasam or kheer made in the Instant Pot with roasted vermicelli, milk and nuts. Served at festivals or special occasions.

Festival Recipes, Instant Pot Recipes, Kheers / Payasam

Instant Pot Vermicelli Kheer | Semiya Payasam in Instant Pot #EasyFestivalRecipes

August 23, 2021