Tag: Tamilnadu Treats
Agathi Keerai Kariamudhu (poriyal) with Toor Dal | Agathi leaves curry | Agase Soppu Palya | Iyengar Recipes
Manthakkali Kozhambu | Black night shade berry in tangy tamarind sauce
Mullu Murukku | Deep fried rice flour snack
Urad Dal Vada |Medu Vada |Uddina Vade|Ulundu Vada
Vazhaipoo Paruppu Usuli with Moong Dal ~ Banana blossom dry curry with split green gram
Kandi Podi | Andhra Style Paruppu Podi ~ Mixed Lentils Spice Powder
Katrikkai Pachadi ~ Eggplant Raitha
Kariveppalai Thogayal ~ Tangy Curry leaf Chutney
Arichivitta Kootu ~ Veggies in spiced lentil gravy
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