Basics of cooking - Sizzling Tastebuds

Tag: Basics of cooking

Bombay Sandwich masala is a quick and handy spice powder that can be used to make street style sandwiches. It can also be used to top Chaats / Indian style salads.

Condiments, Spice Powders, Video Recipes

Bombay Sandwich Masala | How to make street style Sandwich Masala at home

April 29, 2022

Instant Medu Vada

Basics of Cooking, Breakfast, Vada

Instant Medu Vada|Homemade Urad Dal Vada PreMix | Instant Urad Dal Vada recipe | DIY Kitchen Hacks

October 5, 2020

Baked and Healthy, Basics of Cooking

Video Recipe – Wholewheat Baked Papdi for Chat | How to make Baked Wholewheat Papdi for Chaat

May 18, 2020

Basics of Cooking, Condiments

How to make Sour Cream at home | Easy condiments

June 11, 2017

Basics of Cooking, Chutneys, Condiments

How to make Green Chutney – Sowcarpet Style :-))

September 13, 2016

Basics of Cooking, Condiments, Festival Recipes

Pulikachal | How to make Pulikachal | Iyengar Pulikaachal recipe

April 19, 2016

Basics of Cooking

How to make fresh Pumpkin Puree at home | Cooking 101 | Basics of Cooking

October 6, 2015

Basics of Cooking, Condiments, International Cuisine

How to make Homemade Arrabbiata Sauce | Easy Homemade Arrabbiata Sauce

September 18, 2015

Basics of Cooking, Condiments, International Cuisine

Spicy Homemade Schezwan Sauce | How to make Schezwan Sauce | Easy Condiments

September 16, 2015

Papaya Ginger Lime Relish is a healthy, homemade jam made with papaya. And no preservatives added.

Condiments, Jam

Papaya Ginger Jam with NO pectin | Easy Homemade Jams

September 13, 2015