Raita

Apple Raita | Easy Raita recipes

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Apple Raita joins a long list of Raita (yoghurt based sides) that our family enjoys through the year, especially summers. These Raitas can double up as a meal most of the time, and this Apple raita is no different. 

Of course, this is a Zero Cook dish which makes so much sense in these scorching summer to have a chilled meal like this by itself.  The credit to this Apple raita must go to the husband man who whipped this sometime last week, when we had a few apples left in the basket that no one would touch.

Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.

If you love yoghurt, you can check out the post on 30+ dishes using Curd as the star ingredient here

If you are keen how to make thick, homemade curd, click here or the video below

Thick Curd in 3 easy steps~इसके बाद आप कभी भी दूकान से दही नहीं लाएंगे #Dahi #SizzlingTastebuds
Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.Pin
Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.Pin

Other recipes with Apples you may want to check out

Easy Homemade Applesauce
Homemade Applesauce – a delicious condiment that aids baking. Can be used as a topping to toasted bread or even pancakes.  
Check out this recipe
Homemade Applesauce - a delicious condiment that aids baking. Can be used as a topping to toasted bread or even pancakes.
Pear Pomegranate Salad with Apple Cider dressing
Pear Pomegranate Salad with Apple Cider dressing is a quick and delicious fuss-free salad perfect for Spring or Summer, eaten as a salad or meal by itself
Check out this recipe
Pear Pomegranate Salad with Apple Cider dressing is a quick and delicious fuss-free salad perfect for Spring or Summer, eaten as a salad or meal by itself
Apple Soup | How to make Gluten Free, Vegan , Low cal Apple Soup | Quick Video Recipe

Other Raita varieties you may like:

Adraki Rathaloo Raita
Adraki Rathaloo Raita refers to Sweet Potatoes stewed in a spiced ginger-yogurt sauce. Eaten as a meal by itself or served with Pulav or Biryani
Check out this recipe
Adraki Rathaloo Raita refers to Sweet Potatoes stewed in a spiced ginger-yoghurt sauce. Eaten as a meal by itself or served with Pulav or Biryani
Ashgourd Raita | Safed Bhopla Raita | Pusanikai Pachadi
This dish is ashgourd in a tempered yoghurt sauce. Served with Indian Rice Dishes
Check out this recipe
Ashgourd Raita
Aloo Anardana Raita
Aloo Anardana Raita is a easy and delicious side dish or Gluten Free Raita made with Potato and Pomegranate pearls.
Check out this recipe
Aloo Anardana Raita
Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.Pin

What are the major ingredients in this Apple Raita?

Apples – I used Red delicious. Fiji might be slightly tart. I am also guessing Granny Smith might also work, but the yogurt used should be sweet.

Basic spices – Salt, chilli powder (smoked paprika works best)

Herbs – Coriander / mint

Yogurt / Homemade Curd / Dahi  – well beaten to remove any lumps. 

Prep time – 5 mins, Chilli time / Resting time – 30 mins, Serves – 3 

Cuisine : Indian ; Course : Sides / Raita

  • 2 Apples (cored and sliced slightly thin, not wafer thin)
  • 1 cup Curd (Yogurt/ Dahi – click the video below to see how to make Homemade yoghurt) – chilled
  • 1/2 tsp Chaat Masala
  • 1 tsp Roasted Cumin powder (Bhuna Jeera Powder)
  • 1/4 tsp Black Salt (Kala Namak)
  • 1/2 tsp Red chilli powder
  • 1 tsp Mint leaves ( chopped, opt.)
  • 1/2 tsp Coriander leaves (chopped. Opt)

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How to make Apple Raita

  1. Wash and core the apple. 
  2. Peel or retain as is. Slice into segments, Cut half the segments into cubes. Rest retail as is
  3. Chill apples till use in the fridge.  
  4. Beat the chilled dahi / Curd with a whisk till smooth. Add all the spices and mix thoroughly
  5. Add the cubed apple slices and mix gently.
  6. Top with the rest of the apple segments, a dash of paprika and black salt.
  7. Serve immediately (or chill further till use, in which case add the salt only when serving) 
Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.Pin

Apple Raita | Easy Raita recipes

Kalyani
Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.
5 from 15 votes
Prep Time 5 minutes
Cook Time 0 minutes
Chilling time (opt) 30 minutes
Total Time 35 minutes
Course Raita, Side Dish
Cuisine Indian
Servings 3 servings

Equipment

  • 1 Bowl
  • Whisk

Ingredients
  

  • 2 Apples cored and sliced slightly thin, not wafer thin
  • 1 cup Curd Yogurt/ Dahi – click the video below to see how to make Homemade yoghurt – chilled
  • 1/2 tsp Chaat Masala
  • 1 tsp Roasted Cumin Powder Bhuna Jeera Powder
  • 1/4 tsp Black Salt Kala Namak
  • 1/2 tsp Red Chilli Powder
  • 1 tsp Fresh Mint leaves chopped, opt.
  • 1/2 tsp Green coriander leaves chopped. Opt

Instructions
 

  • Wash and core the apple.
  • Peel or retain as is. Slice into segments, Cut half the segments into cubes. Rest retain as segments.
  • Chill apples till use in the fridge.
  • Beat the chilled dahi / Curd with a whisk till smooth. Add all the spices and mix thoroughly
  • Add the cubed apple slices and mix gently.
  • Top with the rest of the apple segments, a dash of paprika and black salt.
  • Serve immediately (or chill further till use, in which case add the salt only when serving)

Notes

  • Chill the curd and the apples for best results
  • Use fresh apples, cut and use in the raita immediately
  • One may sub the curd / yogurt for a vegan version if preferred
Keyword Apple Raita, Raita, raitha, Seb ke raita, Summer, Summer Raita, Thayir Pachadi
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28 Comments

  1. 5 stars
    Being a raita fan, I can only drool thinking of this sweet and tangy raita with apples.

  2. 5 stars
    Apple Raita! Sounds super flavourful, haven’t tried but will definitely try it soon. It looks tempting and perfect for the weather.

  3. 5 stars
    I coincidentally have all the ingredients with me . Will make this unique and new apple raita in the coming days .

  4. Poonam Bachhav

    5 stars
    I love fruit raitas, but never tried one with apples. This apple raita sounds fuss-free and oh so flavorful.

  5. Mayuri Patel

    5 stars
    I love making apple raita especially when I am fasting for Ekadashi, it is so filling, delicious and refreshing too.

  6. Preethicuisine

    5 stars
    Apple Raita is so refreshing. This hot weather is the Perfect time to enjoy this delicious Raita . We are huge Raita fans too. It is is complete meal in itself .

  7. Jayashree T.Rao

    5 stars
    I often make apple raita when I run out of veggies. Yours looks so good and ideal for the scorching heat.

  8. 5 stars
    This is such a treat for the hot days. Loving the sweet flavour with the tang of the yogurt

  9. 5 stars
    This is such a treat kalyani, will taste excellent with rotis I know! very nice and refreshing!

  10. The Girl Next Door

    5 stars
    I would never have thought of apples as suitable candidates for raita, but now after seeing your post I can’t imagine why not?! The raita sounds beautiful – cooling and refreshing and delicious!

  11. 5 stars
    We love raitas and fruit raitas are often made in our home. Apple raita sounds simple and tasty, perfect one to enjoy!

  12. srividhya

    5 stars
    I love raita but never thought of making it with apples. Great idea for sure and thanks for sharing. Will definitely try it out.

  13. 5 stars
    Love this combination of apples and curds. Simple and satisfying.

5 from 15 votes (1 rating without comment)

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