Rice is the staple grain of almostentire Karnataka region, especially those blessed with the river belts ofCauvery and its tributaries. […]
Latest Recipes
Chinna Vengaya Kara Kuzhambu | Pearl Onion in Spicy Tamarind Gravy | Side dish for Rice
Kuzhambu has its special place in Tamilnadu cuisine. Different from Sambhar in the sense that there are fewer veggies used […]
Batata Sang | Spicy Potato based Side dish for Poori- Chapati | Konkani Cuisine
Konkani Cuisine influences most part of Western Karnataka Cuisine. Technically Konkan region is in Maharashatra, but the food there uses […]
Avarekaalu Akki Thari Uppittu | Hyacinth Beans Upma with Broken Rice | Breakfast Recipes
A savoury pudding (upma) made with Avarekaalu or hyacinth beans. It is entirely gluten free and is served for breakfast or snack.
Hakka Noodles with Veg Manchurian | Indo Chinese Main Course | How to make Hakka Noodles
I read recently that Manchurian is not only one of the favourite Indo-Chinese items ordered at most Indian restaurants, but […]
Thai Green Curry with Sticky Garlic Rice | Gaeng Keow Wan | Asian Veg Main Course | How to make Thai Green Curry
Homemade Thai Green Curry served with aromatic rice is a perfect lunch or brunch option for vegetarians and vegans
Macaroni Moongdal Chops | Finger food with Macaroni and Moong Dal | Party Ideas
Macaroni is probably one food which has been barred by kiddo – I tried Mac n cheese once and she […]
Sugarfree Peach and Cucumber Smoothie with Almond Meal | Vegan Summer Drinks | Kids Recipes
Think Summer, think Smoothies, Coolers, Saladsand other quick Summer Meals without hovering over the stove for long time . Also, as kids […]
Eggless Strawberry bread, and a wonderful guestpost by Gayathri
Its not very often you are awestruck by the baking prowess of a co-blogger, a versatile baker and a good […]
Iyengar Kalyaana Morkozhambu | Ashgourd in Tempered Yoghurt Gravy | More Kozhambu in Iyengar Styles
Earlier in my post on my Ugadi Pachadi, we saw in detail the relavance of the order of items served at […]
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