Ok.. lets see – just the way Vangibhath is not brinjal rice, Puliyodarai (or Puliyogarai) is not Tamarind Rice. Period. Umpteen references […]
Latest Recipes
Gasagase Payasa | Poppy Seeds Kheer | Khus Khus Kheer | Navratri special
Gasgase Payasa or Poppy seeds kheer is a special kheer made with poppy seeds, jaggery simmered in coconut based milk. It is a special kheer made in Karnataka for festivals and celebrations.
Nam Mengluck – Thai Basil Seeds Drink | Coolers
Sawadikap (Welcome in Thai) ! After the Spanish Gazpacho yesterday, we move to Thailand with a refreshing Drink for ABC […]
Grilled Tomato Gazpacho | Spanish Soup | Easy Soup Recipes
Inspiration comes from so many unknown corners. I had happily cooked and scheduled a different post for Alphabet S as […]
Russian Olivier Salad – Non-Mayo version | Quick Salad | How to make Russian Salad without Mayonnaise
This Russian Olivier salad had been on my to-do lists for long. It’s an intrinsic part of wedding and corporate […]
Qatari Kawha | Arabic Coffee from Qatar
Like most Middle Eastern / Mediterranean influenced cuisine, Qatari cuisine also includes Hummus, Tabbouleh, Baba Ghanoush, Shawarma, Arabic Coffee, Umm Ali, Zatar […]
Vegetarian Caldo Verde | Soup from Portugal
Caldo Verde is a silky Portuguese green soup bursting with rustic comfort, warmth, and nostalgic flavour. This is a Vegan version of the popular classic.
Omani Minty walnut and Lentil Pilaf | Main Course
Pilaf (also known as pilav, pilau, plov, pulao, polu and palaw) is a dish in which rice is cooked in a seasoned broth.. In some cases, the rice may also attain its […]
Nigerian Ojojo (Yam Fritters) | Quick Teatime snack
After Morocco, we move to Nigeria – another African country today. I shall keep this post small and quick as […]
Moroccan Harira | Lentil & Chickpea soup | Vegan and GF Proteinicious soup
A delicious Gluten Free + Vegan Soup made with Chickpeas and warming Spices. Makes for a meal by itself or a thick broth for Winters.
Latest Recipes On My Channel
