Matar ke parathe is one of the top picks for the kids’ dinner or lunchbox. Back in the days when […]
Latest Recipes
Mini Stuffed Ragi Crepes | Diabetic Friendly | Gluten Free Stuffed Finger Millet Crepes
The second in the stuffed series after yesterday’s Vegan + GF Stuffed Peppers in tomato gravy are these cute Stuffed GF […]
Baked Tofu and Rice Stuffed Peppers in Tomato Sauce | Vegan, GF
Let’s make Stuffed peppers with leftover rice and Tofu for a delicious Gluten Free, Vegan Dish. Great for parties or gatherings as a vegetarian main.
Sugarfree Java Plum Chia Smoothie ~ Vegan and GF ~ Summer Coolers
Java plum aka Jambulam or jamun fruit is a summer occurrence that Nature provides along with Mango as an antidote. […]
Garlic Pepper Rasam Shots | Vegan and GF
Garlic pepper Rasam shots is one of the appetisers I make as an appetiser for small parties along with Oats […]
26 dishes using grains and millets
Millets and grains can be used in many ways- from One Pot Meals to sweets in a low cal version. This is a collection of 26 such dishes
Zaffrani Little Millet Apple Phirni | Little millet and apple sweet Pudding | Gluten Free
To end on a sweet note ! Zafrani Little Millet Apple Phrini is the last dish in the A-Z Grains […]
Yellina Chitranna from Karnataka | Sesame flavoured rice – GF and Vegan
Yellina Chitranna or sesame (in Kannada , Yellu means til/ sesame) flavoured tangy rice is something I have been wanting […]
Niramish Kichuri with Alu Pulkopir Bhaja- Bengali Combo Meal
Niramish Kichuri is a Bengali staple with rice and lentils cooked in a satvik (no onion no garlic) base with vegetables. Served for lunch or brunch with a veggie side.
Killu Milagai Rasam : Guest Post by Priya | Guest Post series #17
Very pleased to have another guest blogger for our monthly edition of Guestposts. Priya Srinivasan or Priya Sri (as we […]
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