Baked and Healthy, Sizzling Tastebuds

Paneer Pepper Pizza | Fusion recipe | Dinner Ideas

Pizza is one of the most sought after take-away / home delivery options for a busy weekend night. The kids absolutely love it . Although the younger one is very partial to Penne Arrabiata, the elder would love to have pizza everyday! Guess its the age we live in, so this is one pizza that both girls love to order out, with the younger one simply picking out the paneer pieces to gobble them up 🙂

So, if you are a pizza lover or have someone at home who loves pizza, jazz up your everyday pizza with this fusion version. You wont be disappointed with the flavours 🙂 

I used the homemade wholewheat base here, but you can use any base that you use or get even storebought base to just top it and bake.

More Pizza ideas here:

Mini Quick Pizzas
Grilled Methi Bhakri Pizza Bites
Broccoli Pepper Corn Pizza
Wholewheat Margharita Pizza
Herby Cheese Pizza
Wholewheat Cheese Pizza
Corn and Spinach Pide (Turkish Pizza)
Dominos Style Garlic Bread Sticks

Wholewheat Thin crust Corn Cheese Pizza


Prep time : 1 hour+ 45 mins,  Bakign time : 20 mins ; Makes :2 medium sized pizzas

you would need:

1 portion Wholewheat Pizza base – about 400 gms of proven dough

Cheese (I used Mozarella) – 1/2 cup
Red chilli flakes – 1/2 tsp
Baked Paneer – 1/2 cup (see recipe below)
Bell pepper – 1/2 no – chopped
Onions – 1 medium – sliced (opt.)
Crushed black pepper – 1/4 tsp
Salt and pizza seasoning – to taste
Olive Oil – 1 TBSP

basil leaves – few



Cube the paneer, add 2 TBSP Curd, 1 tsp red chilli powder, 1/2 tsp garam masala powder, a dash of crushed kasuri methi, 1 tsp of lime juice. Mix well, marinate for 45 mins in the fridge, bake for 8 mins at 200C till golden brown, keep aside. 

Method:Once the pizza dough has risen, pre heat oven to 200 C.
Punch the dough slightly and roll into an oblong or round thin crust disc 
On a layered baking tray, place the rolled out dough, brush with olive oil.
Arrange the baked paneer, peppers, onions and sprinkle some salt. Bake for 10 mins
Now top with shredded cheese , basil and bake again for 7-8 mins or till cheese melts
Sprinkle pizza seasoning, crushed black pepper ,and chilly flakes and serve immediately.

Sending this to BM#81 under Takeaway recipes




  1. vaishali sabnani

    Pizza is a perfect choice for take away . And what a lovely one you have presented , looks yum !

  2. Priya Suresh

    Wish i get a super huge slice of this paneer pepper pizza, anything with paneer tempts me a lot and this pizza rocks.

  3. Sharmila kingsly

    Wish i get a slice.. Lovely pizza out there..

  4. Sandhya Ramakrishnan

    I love paneer in my Pizza but my boys don't really care about it. I am so tempted with this pizza right now.

  5. Pizza looks so good. I just love it.


    Wow! What a flavorful Pizza!! Me and my kids are going to devour it like gluttons.

  7. panner is pizza tasste yummy.. I had tried once paneer tikka pizza. you have made so many varieties of pizzas…

  8. Yumm, yumm!! what an inviting and tempting looking pizza that is.

  9. That is such a flavorful and colorful pizza.

  10. I am the only one in my family that likes paneer in pizza. Absolutely love this.

  11. cookingwithsapana

    I love paneer in any form and recently it has become favorite on pizza. Looks amazing.

  12. That looks like a delicious takeaway! Am loving the baked paneer by itself…would make a lovely snack. Yum pizza

  13. Priya Srinivasan - I Camp in My Kitchen

    That looks yum kalyani, my elder one loves pizza, i try to bake atleast every fortnight, loving this paneer topped one!

  14. Chef Mireille

    wow – great as the late night munchies are now attacking me

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