Baked Beetroot Paratha is a delicious flatbread made with carmelised beet puree. Served for Indian Breakast or lunch
Latest Recipes
Chukku Malli Kashayam – Dry Ginger and Coriander Herbal Tea | Home Remedy to increase appetite
Chukku Malli Kashayam or Dry Ginger and Coriander Herbal Tea is a home Remedy to increase appetite
Airfryer Banana Crisps
Airfryer Banana Crisps is a low cal and low carb GF, Vegan Snack made with raw banana, Chickpeas flour and basic spices. Served as a side or a snack
Lauki Methi Kofta Curry | No Onion No garlic version | GlutenFree + Vegan too!
Lauki Methi Kofta Curry is a Low-fat Indian Curry (Gluten Free+vegan) made with bottlegourd and fenugreek leaves dumplings that are simmered in a spicy tomato base. Served with flatbreads and rice
Air fryer Corn Swiss Chard Kebab
Corn and Swiss Chard come together in a delicious kebab made in an air fryer with very little oil. This kebab is Gluten Free, Vegan and low fat too
Karnataka special Avalakki Bisibelebhath | Flattened rice Bisibelebhath
A Karnataka special One Pot Meal made with Lentils, veggies and flattened rice spiced with an aromatic powder.
Instant Pot Vermicelli Kheer | Semiya Payasam in Instant Pot #EasyFestivalRecipes
A creamy payasam or kheer made in the Instant Pot with roasted vermicelli, milk and nuts. Served at festivals or special occasions.
Vegan Chocochip Orange Muffins (Airfryer Recipe)
Vegan, chocolate and Orange Cupcakes. Perfect as a snack or breakfast
Broccoli Almond Soup | Broccoli Badam Shorva
Broccoli Almond Soup is a Vegan, Gluten Free Soup made with the goodness of broccoli, almonds simmered in a homemade veg broth. Makes for a filling appetiser or even a meal.
Instant Pot Iyengar Akkaravadisal | IP Akkaravadisal | Easy #InstantPot Recipes
Akkaravadisal is a Iyengar (Tambrahm) festival delicacy made as an offering to the God . It is a decadent rice-lentil pudding made with jaggery and ghee