Vazhai Thandu Usli or Banana Stem dry Curry is a healthy vegan, GF dish made with Chopped Banana pith and lentils. Served as an accompaniment to Rasam or Sambhar.
Latest Recipes
Eggless Chai Spiced Banana Bread | Holiday Baking
Eggless Banana Bread made special with homemade Chai Masala. Perfect for breakfast or a quick snack
Kadamba Dosai | Instant Breakfast Recipes | Gluten Free, Vegan
Instant Multigrain, Gluten Free, vegan Indian Savory Pancake. Served for Breakfast or evening Tiffins.
The BEST Airfryer Makhana Chivda | Easy Diwali Snacks
Foxnuts or Makhana are airfried with basic kitchen staples to make a quick and healthy snack!
Easy Homemade Applesauce | #Fall Condiments
Homemade Applesauce – a delicious condiment that aids baking. Can be used as a topping to toasted bread or even pancakes.
2 in 1 video -How to make Sundal Podi | Navaratri Sundal Podi + Karamani Sundal | Cowpea Sundal
Sundal Podi is a ubiquitous spice powder mix used to season Sundal (or legume Stir fry). It can also be used in vegetable stir fries as an aromatic seasoning.
Instant Pot Vegetable Biryani | Video Recipe
A delicious Veg Biryani made in Instant Pot. Biryani is usually served with Raita or Salna as a Main Course in Indian Cuisine
Vazhai Thandu Mor Kootu | Banana Stem in yogurt Curry
Vazhai Thandu Mor Kootu is a spiced curry made with yoghurt and tender banana stem. This is usually served with Sambhar and steamed rice.
Instant Pot Godhuma Rava Pongal | கோதுமை ரவா பொங்கல் | Video Recipe
A savoury pongal (or pudding) made in Instant Pot with broken wheat grits and lentils. Served as breakfast with chutney and sambhar
Vegan Mint Pesto – Video Recipe !
A delicious pesto (dip) made with mint leaves and herbs. This recipe is Gluten Free, Vegan and Nut Free as well
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