Mango channa chaat
And why not? Continuing to celebrate Summer with Mangoes, Chaat and chickpeas (Channa) seems like an obvious choice.
And if it is 100% Oil-Free, what more reason not to make this, right?
This Mango Channa Chaat is a medley of flavours and textures from the sweetness n silkiness of ripe and raw mangoes, the protein textures from the boiled chickpeas and the various flavours from the spices and toppings.
As with any chaat (Indian street food), this can be customised and spiced up as per personal choice. A little bit of this and a little more of that, and you have a flavour bomb with each spoonful.
If you are a chaat lover like us or crave for unique yet filling snacks, check the following list to make these yummy snacks at home.
Dahi Matar Chaat – Yoghurt & Green Peas Chaat | Indian Street Food
A delicious medley of textures and flavours in a lipsmacking chaat
Whole Moong Chaat | Gluten Free | Chaat Recipes
Moong Chaat is a quick to make Gluten Free Chaat or snack with whole green gram topped with spices. Perfect for a party or any celebration as a healthy snack
Check out this recipe
Dahi Batata Puri | Easy Chaat Dishes | Party Ideas
A delicious chaat / Indian street food made with boiled potato, beaten yogurt topped with spicy tangy chutneys
Check out this recipe
Tikki Chole Chaat | Spicy Chaat recipes
Tikki Chole Chaat is a delicious street food combining tikki (potato patties, shallow fried) with a spicy-tangy chickpea curry. Served topped with onions and chutney
Check out this recipe
Bangalore Masala Puri Chaat | ಬೆಂಗಳೂರು ವಿಶೇಷ ಮಸಾಲ ಪುರಿ ಚಾಟ್ | Chaat Recipes | Bangalore Chaat | How to Make Masala Puri
Masala Puri or Masaal Puri is an iconic Street food or Chaat dish made in and around Bangalore. It is a delicious chaat made with soaked and cooked legumes served with a variety of condiments.
Check out this recipe
Samusa Thouk – Burmese Street Food
Samosa thouk is a Burmese street food delight blending chopped samosas with zesty vegetables and tangy dressing.
Check out this recipe
Dabeli | How to make Kutchi Dabeli
Dabeli is a spicy, tangy Indian street food from Gujarat, made with a flavorful potato filling, chutneys, crunchy peanuts, and pomegranate seeds, all stuffed in a buttery pav. It’s a delicious explosion of sweet, sour, and savory in every bite!
Check out this recipe
Bombay Sandwich Masala | How to make street style Sandwich Masala at home
Bombay Sandwich masala is a quick and handy spice powder that can be used to make street style sandwiches. It can also be used to top Chaats / Indian style salads.
Check out this recipe
Baked Sev Recipe | How to make Baked Omapodi Mixture
Baked Sev is a healthy, no deep-fry version of the popular sev / gram flour fritters or Omapodi. Served as is at tea time or topped over Chaats
Check out this recipe
Sowcarpet Murukku Sandwich | Street food delights
Sowcarpet Murukku Sandwich is a delicious take on the street Sandwich with murukkus or chaklis sandwiched between a special Sandwich chutney. Served in parts of Chennai as a street food delicacy
Check out this recipe
Dahi Batata Puri | Easy Chaat Dishes | Party Ideas
A delicious chaat / Indian street food made with boiled potato, beaten yogurt topped with spicy tangy chutneys
Check out this recipe
Baked Gobi Manchurian Recipe
Baked version of the popular Street food , totally guilt free too!
Check out this recipe
Pav Bhaji | Mumbai Pav Bhaji | Street Food
A lip-smacking and popular Street food from Mumbai (India). Made with spices, veggies simmered in a tomato base
Check out this recipe
5 reasons to make this Mango Channa Chaat again
- Oil free
- Totally customisable
- Add any protein of your choice
- Skip the yoghurt for a vegan version or use cashew / plant ???? based curd for vegans
- Must make in the mango ???? season
What you need to make Mango Channa Chaat
Prep time – 5 mins, Cook time – Nil ; Serves -2
- 1 ripe mango
- 1/4 cup boiled chickpeas (check here how to cook chickpeas in bulk and store)
- 1 tsp chaat masala
- 1/2 onion (minced)
- 1/4 tomato (diced)
- 1/4 cup yoghurt
- 1/2 tsp roasted cumin powder
- 1 tsp red chilli powder
- 1/2 tsp tamarind-date chutney (Imli Khajur Chutney)
- 1 tsp Green Chaat Chutney
- 1/4 cup sev (fried gram flour vermicelli)
- 1 tsp coriander
- 1/4 cup raw mango (opt.) – grated
How to make mango Channa Chaat
- Mix the Chaat masala, Red Chilli powder into the Green Chaat Chutney. Keep aside
- In a plate, assemble the chickpeas at the bottom.
- Add the chopped ripe mango slivers , onion and tomato . Mix well
- Drizzle beaten yoghurt and tamarind – date chutney
- Top with sev and chopped coriander
- If using add grated mango and serve immediately
Mango Channa Chaat
A quick, Oil-Free snack of Ripe Mango with boiled Chickpeas topped with spices
Equipment
- Ladle
- Bowl
Ingredients
- 1 Mango Ripened
- ¼ cup Chickpeas aka Kabuli Channa
- 1 tsp Chaat Masala
- ½ Onions minced
- ¼ Tomato diced
- 1/4 cup Yoghurt
- ½ tsp Roasted Cumin Powder
- 1 tsp Red Chilli Powder
- 1/2 tsp tamarind-date chutney
- 1/4 cup Sev fried gram flour vermicelli
- 1 tsp Green coriander minced fine
- 1/4 cup Raw mango opt. – grated
Instructions
- Mix the Chaat masala, Red Chilli powder into the Green Chaat Chutney. Keep aside
- In a plate, assemble the chickpeas at the bottom.
- Add the chopped ripe mango slivers , onion and tomato . Mix well
- Drizzle beaten yoghurt and tamarind – date chutney
- Top with sev and chopped coriander
- If using add grated mango and serve immediately
Tried this recipe?Let us know how it was!
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What a colorful, beautiful looking plate of mango channa chaat. Love how easy it is to put this dish bursting with flavors together. Addition of yogurt makes it a cooling snack. Must try this dish out as soon as possible.
yes,it is super refreshing Mayuri. We have made it so many times already during the Mango season:-)
I am game for any kind of chaat. Love the delicious combo of chickpeas, mangoes and the chaat chutney !
perfect. We are chaat lovers too 🙂
Chaats are my weakness, I must try this Mango Chana Chaat sometime soon. Looks delicious and easy to assemble too.
thank you, Jayashree! do try
Mango chana chaat looks incredible. I love chaats and mangoes. This Chaat is definitely a treat for me. Beautifully presented Kalyani.
thanks preethi. We love chaats too
Healthy, filling and super yummy mango channa chat. One spoon and we will be treated to an explosion of flavors..
absolutely!
What a wonderful mango chana chaat. It is customizable too. Love to make such chaats for social gatherings. Nice images.
Thank you, Neha. We love it too
Such a delicious and tasty chaat! I could have this everyday.
yay! thanks Radha