Side Dish for Curd Rice / Thachi Mammu - Sizzling Tastebuds

Tag: Side Dish for Curd Rice / Thachi Mammu

Chettinad Kaigari Mandi is a special curry of veggies in a vegan base and speciality of Chettinad Cuisine.Served with Curd Rice and / or Idli Dosa as a side dish.

Sides, Veg Curry

Chettinad Kaigari Mandi | Vegan Chettinad Curry

August 2, 2022

Kadag Puli is a traditional Iyengar dish which is satvik (No Onion No garlic) curry. Best served with steamed rice /chapatis. It is a medley of native veggies in an umami-tangy sauce

Sides, Veg Curry

Iyengar style Kadag Puli / Kadugu Puli- a Traditional Curry

April 28, 2022

South Indian style Snake gourd stir fry with Moong dal Spice Mix served with Sambhar or Kuzhambu

Dry Saute / Sabji, Sides

Podalangai Podi Thooval | புடலங்காய் போடி தூவல் | Snake gourd stir fry with Moong dal Spice Mix

April 11, 2022

Airfryer Banana Crisps is a low cal and low carb GF, Vegan Snack made with raw banana, Chickpeas flour and basic spices. SErved as a side or a snack

Air fryer recipes, Baked and Healthy, Snacks

Airfryer Banana Crisps

September 5, 2021

Udupi Style Sambhar | ಉಡುಪಿ ಶೈಲಿಯ ಸಾಂಬಾರ್ No Onion No Garlic dish

April 12, 2021

Condiments, Pickle

Diabetic Friendly Methi Sprouts Pickle Recipe | How to make Fenugreek Sprouts Pickle | Vegan, Can be GF too

August 31, 2020

Condiments, Pickle, Video Recipes

Instant Mango Mustard Pickle | Indian Style Pickles | Vendhaya Mangai

March 15, 2020

Sizzling Tastebuds

Vendhaya Kuzhambu | How to make Vendhaya Kuzhambu | Mini Meal series

April 25, 2016

Sakkarvalli Puli Kuzhambu is a traditional Vegan tangy-spicy curry made with Sweet Potatoes in a Tamarind sauce-served with hot rice

Sakkaravalli Kizhangu Puli Kozhambu | Sweet potato in tangy Gravy | Satvik Side Dishes | No onion no garlic recipe

April 21, 2016

Mangai Thokku

Condiments, Pickle, Sides

Mangai Thokku | Raw Mango Spicy Dip | Condiments

April 14, 2016