Dessert 9 - Sizzling Tastebuds

Dessert

Pasi Paruppu Payasam or Moong Dal Kheer is a traditional sweet made with split green gram and coconut milk. Served as part of a festival meal or celebration.

Festival Recipes, Indian Sweets, Kheers / Payasam

How to make Pasi Paruppu Payasam | Moong Dal Kheer

June 21, 2011

Barfi, Sizzling Tastebuds

Cashew Coconut Barfi

April 9, 2011