Happy to present my guest post written for Jabeen’s blog as part of her guespost series – Bonjour. Today’s dish – Baked Kothmir Vadi – is a small giveback to Mumbai, my current city. I truly enjoyed writing for Jabeen and as she requested, with a small background on myself and this city too. Thanks Jabeen for this wonderful opportunity ! Kothmir Vadi is a scrumptious snack seen all over Mumbai and Maharashtra. Usually steamed and then deep fried, I have baked this after after steaming it in my maiden venture to make the same. Its a wonderful appetiser / snack for any party / potluck including high tea etc.
Sending this to : Archana’s Fast food not Fat food, event by priya , Appetisers event @ Manjula’s kitchen, HCC healthy Bakes – event @ Priya’s blog, originally by Smita and also to Kid’s Delight event @ Srivalli’sspace.
Read on here for the full post and the recipe 🙂