Sending this to Day 4 of Srivalli's Blogging Marathon under "Kids Delight" category & also Priya's Fast food not fat food event

Preparation time : 15 minutes. Baking time: 15 minutes. Makes : 12 muffins
Ingredients:
Wholewheat flour - 2 cups
Brown Sugar - 1 cup
Milk - 1/2 cup
Oil - 1/3 cup (or butter, but I used Oil)
Ripe Bananas - 3 or 4
Baking Powder - 1/2 tsp
Cinnamon Powder - 1/2 tsp (Opt)
Salt - 1/2 tsp
Vanilla essence - 1 tsp
1) Sieve Flour, salt, baking powder, cinnamon powder thrice over.
2) Blend bananas with milk. Cool and transfer to a large bowl.
3) To this, add sugar, Oil, essence and mix well till sugar dissolves into a creamy consistency.
4) Add the walnuts to the dry mixture from step 1 and mix well. Reserve a few walnuts for garnish if required.
5) Add the flour + walnut mixture to the wet mixture (from step 3) a few tablespoons at a time and fold till done fully. Do not beat.
6) Preheat the oven to 175 Deg C.
7) Line the muffin moulds with baking cups and spoon the mixture till 3/4 filled.
8) Bake for 13-14 minutes till done.
9) Cool on a wire rack till cool.
10) Garnish with cherries and serve.
Note: As I made only 6 muffins and had some batter left, baked a cake with the same batter. Otherwise, this proportion makes 12 muffins. Couldn't resist clicking them as well !


Muffins looks marvellous,lovely texture they have..
ReplyDeletei love banana flavour in cake ....
ReplyDeletelooks yumm..using atta is always appealing...
ReplyDeleteNice one. Funny that I made an applesauce muffin for tomorrow's post which is actually without adding any sugar.
ReplyDeleteSince its eggless I am sure to try it but will be making it in MW
ReplyDeleteWow my favorite too..:)
ReplyDeletethese look tempting!!
ReplyDeleteHey this looks perfect!!!!!!!!!i am making this:-)
ReplyDeleteFabulous! I bet you can’t stop with one…:)
ReplyDeleteUS Masala
Muffins looks yummy and delicious...
ReplyDeleteMufins looks delicious....
ReplyDeleteMuffins look all too good dear! Can smell the moist warmth of the ones right out of the oven :)
ReplyDeleteThanks you all for your kind words :)
ReplyDelete