Eggless Baking

Wholewheat Eggless Butterless Tutti Frutti Biscotti | Kids Treat

During this Baking Marathon, it gave me the courage to try out different kinds of cookies and biscuits like Custard powder Coconut cookies,  Carrom seed (Oma) biscuits, and the wonderful Baked Onion Crackers . So this biscotti looked like a natural extension. Biscotti is a doubly baked cookie
– simply put it resembles our Indian rusk (popular in Indian Bakeries).
Wholewheat,healthy and made with very little ingredients, these were much
liked by both the kids. 

I didn’t cut the biscotti the usual oblong oval shape , but
nevertheless we liked them a lot. I would increase the sugar slightly the next
time round as I wasnt sure if the tutti frutti would be overpowered. With a
good shelf life, this can be a good car snack for those long drives.

Or if you are like me, make these and then ask the husband for
a long drive with the kids in tow 🙂

Baking Marathon Day 23  : Tutti Frutti Biscotti

Recipe type : Quick snack

Course: snack

Prep time : 10 mins | Bake time :
25 mins

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Ingredients:

  • Wheat flour – 1 cup
  • Sugar – 1/2 cup
  • Tutti Frutti – 1/4 cup
  • Oil / butter – 4 TBSP (I used oil)
  • Salt – a pinch
  • Milk – 1/3 cup (use almond milk if you want it vegan)
  • Baking powder – 1/2 tsp

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Method:

  1. Sift the flour with salt and baking powder. Add tutti frutti
    and mix well. Now whisk the sugar and milk well, once dissolved, add oil and
    mix. Add the flour with tutti frutti to this wet mixture.
  2. Knead well. Cling wrap and refrigerate for 45 mins. Towards the
    end of this resting period, preheat oven to 180 C
  3. Once done, unwrap the dough, Bake for 12-15 mins on one size.
    Cool for 10-12 mins
  4. Now with a sharp knife cut into thick slices (shape doesnt
    matter). and with the cut side down, bake for further 4-5 mins till crisp and
    slightly browned at edges
  5. Cool on rack and serve with tea / milk.

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Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 51

An InLinkz Link-up

13 Comments

  1. Biscotti looks awesome.. Very nicely made kalyani

  2. MySpicyKitchen

    Very nicely done. I like biscotti these are irresistible with colorful tutti fruitti

  3. Priya Srinivasan - I Camp in My Kitchen

    i have made a shortbread with tutti fruitti before! they look very pretty like stained glass cookies!! 🙂

  4. Oh what's there in a shape, as long as the dish is delicious and these look so much like our rusk!

  5. vaishali sabnani

    I love anything with tutti fruity, good idea to take them in car for long drives:)))

  6. Nalini's Kitchen

    Tutti frutti biscotti sounds yummy..must be a crunchy one and perfect with a cup of tea..

  7. Priya Suresh

    Biscottis with tutti frutti makes an excellent crunchy munchy snacks… I can munch some rite now.

  8. Love your crunchy & colorful tutti-frutti cookies.

  9. Lovely cookies!

  10. Varada's Kitchen

    It looks cute and colorful.

  11. Suma Gandlur

    Love the crunchy, colorful biscottis.

  12. Tutti fruties are very much needed in baking right? Great biscottis

  13. Sandhya Ramakrishnan

    Lovely idea to bake these as biscottis! looks great 🙂

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