International Cuisine, Party ideas

Baked Tortilla Chips with Guacamole, Salsa & Sour cream

Well, I am gonna keep this intro real
quick and crisp. Coz it takes more time to write the recipe (if there was any
needed) than to bake it. Can be used on unsuspecting and no-prior-announcement
kind of guests. Or on kids who eat these by the batches and still want more.

Point is , I had a whole batch of
whole wheat tortillas going to expire and I needed some quick fix solutions. Kiddo
offered to help me, as long as I was taking pics of her nimble hands doing the
prep and post it on the blog (kids !!!!J)

So, presenting a quick snack –
Baked tortilla chips with guacamole,salsa & sour cream.

End to end in 10 mins flat. Life
doesn’t get any better than this.

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Baking Marathon Day 13 : Baked
Tortilla chips with Guacamole and Salsa

Recipe type : Finger food

Course: Snack

Cuisine : Mexican

Serves : 2 (you can easily double or
triple this recipe)

Spice level – medium to high
(adjust to taste)

Prep time: 5 mins | Bake time : 8
mins (per batch)

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Ingredients:

  • Wholewheat tortillas – 2 large
  • Flavouring : Olive oil, red chilli
    powder, salt, garam masala (we love indian flavours), red chilli flakes, honey
    (1 tsp)

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Method:

  1. Preheat oven to 160 deg C. Prepare
    a mix of all the flavouring stuff (you can practically use anything you fancy –
    it would still taste good). With a brush, spread the flavouring on the
    tortilla.
  2. With a pizza cutter or a sharp
    knife, cut out sectors of any size you need (smaller prices are quick to bake
    (and burn) and large pieces would take ½ min more, so don’t mix the sizes)
  3. Place the seasoned tortillas on a
    lined sheet. Bake for 6-8 mins (first batch took 9 mins, and then it was
    quicker after that – I actually forgot how many batches I made and finally declared the
    kitchen closed)
  4. Keep hovering near the oven all
    the time if you need non-burnt chips
  5. Meanwhile take out the prepared salsa and
    guacamole out of the freezer. Assemble and serve immediately.

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Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 51

An InLinkz Link-up

18 Comments

  1. Suma Gandlur

    My family too loves baked chips.

  2. The Pumpkin Farm

    very nice Kalyani..i am going ot make some soon with loads of cheese during the IPL matches…

  3. Sounds like some addictive chips with dips..

  4. Irresistible and very addictive chips and guacamole…

  5. MySpicyKitchen

    Even I made these for a baking grouping I am member of.. Such an easy and addictive dish. How cute of the Eo to offer her help in turn for her hands in the pictures.. 🙂

  6. Tell your kids that they are great little helpers :-). What would you do without them Kalyani!? (But at times, its more like what would we do with them :D:D)

  7. vaishali sabnani

    Wow thats a quick snack and a delicious one !

  8. Varada's Kitchen

    Homemade baked chips are so easy to bake and a great snack.

  9. great way to use left over tortillas. cool

  10. Priya Suresh

    My god, i want to munch some baked chips rite now.. Just tempting me make some soon.

  11. Nalini's Kitchen

    This is one such addictive snack. My family loves it..

  12. This is a super quick recipe Kalyani and a good one too! Hugs to the lil helpers at home 🙂

  13. So simple and easy to make and with helping kids — these tortillas must have been a breeze to make.

  14. Sneha's Recipe

    So healthy baked tortilla chips.

  15. Simple yet a delightful snack.

  16. Priya Srinivasan - I Camp in My Kitchen

    Seriously one delicious snack!! Totally addictive!

  17. Sandhya Ramakrishnan

    They are so easy to make at home and much flavorful when compared to store bought ones. Looks so addictive!

  18. Gayathri Kumar

    What an easy breezy snack option. The spread looks so inviting…

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