Well, after a delicious PineappleCoco Cooler yesterday, today’s dish is a quick to put together Raitha and
Salad… yes, its pretty much the same ingredients for both the raita and Salad, so feel free to make a
standalone salad or a raitha (yoghurt based dish) to go with the One Pot Meals
or Biryani / Pulaos… Sending this to Blogging Marathon Day 2of Cooking with
Pineapple (the chosen fruit of the week)…
Prep time : 15 mins | Zero Cook |
Serves :2
Serving Suggestions : Pulao, Roti,
Paratha.
Ingredients:
- Pineapple Chunks – 1 cup
- Cucumber Cubes – ½ cup
- Salt – to taste
- Black salt – a pinch
- Pomegranate pearls – a handful
Additional – to make the Raita :
- Whisked yoghurt – 1 cup
- Sugar – a pinch
- Tempering : Mustard seeds, oil
(1/2 tsp), Roasted cumin powder (1/2 tsp)
Method:
Peel and cube the cucumbers and
pineapple. Chill till serving.
To make the salad – add all
ingredients, toss well, chill and serve
To make the raita – retain all
ingredients of the salad except salt and black salt. Whisk yoghurt, add sugar
and mix well.
Just before serving add salt and
black salt.
Temper mustard seeds in ½ tsp oil.
Add to the raita along with roasted cumin powder. Chill and serve.
Must have been a delicious combo..would have to make both someday together..
Looks delicious! I love raita but never tried it with pineapple.
Looks colorful and delicious.. yummy!!
salad and raita looks so delicious 🙂 and a very very colorful one 🙂
healthy and colorful salad 🙂
that raita is so cooling..perfect for summer
Nice blog!! Following u! Plz visit mine too 🙂 Haffa's kitchen adventures
Love Both ways of using pineapple …delish combo !
The salad looks so colorful,raita with pineapple sounds quite interesting,never tried will try it for sure..
I always want to make raita with pineapples, its in my to do list since a long.. wonderful dishes with pineapple Kalyani..
I love pineapples in anyform. This recipe is a definite try!!I
Both the raita & salad with pineapple and cucumber sound delicious Will have to try this combo soon.
Both are refreshing, colorful and healthy dishes.