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Vegan Strawberry Banana Mini Loaf is a quick bread made with strawberries and banana.Perfect for breakfast or a filling snack.

Vegan Strawberry Banana Mini Loaf | Kids Party Ideas |

Kalyani
Vegan Strawberry Banana Mini Loaf is a quick bread made with strawberries and banana.Perfect for breakfast or a filling snack.
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Baked Snack, Bread, Breakfast, Snack
Cuisine American, International
Servings 6 servings

Equipment

  • Oven (OTG)
  • mixing bowl
  • Spatula

Ingredients
  

  • 1 cup Wholewheat flour about 225 grams
  • 1/2 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1/2 cup Strawberry hulled / pitted
  • 1 Banana ripe, large
  • 1/8 tsp Salt or a pinch
  • 1/2 tsp Cinnamon powder optional
  • 1/3 Oil - ½ cup I used about 2 tsp more
  • 3 TBSP Sugar powder Adjust sweetness as the bananas I used were very sweet
  • 1/2 tsp Vanilla extract totally recommended
  • 1/3 cup chopped nuts totally optional

Instructions
 

  • Sieve flour, soda, baking powder, salt, cinnamon powder in a bowl.
  • Mash banana with a fork or Puree in a blender with half the oil and the sugar.
  • Add the banana puree to the flour mixture, add in chunks of strawberry and slowly mix. Add the rest of the oil
and the essence and mix gently.
  • Preheat oven to 180 Deg C. Spoon in to greased moulds (I used silicone moulds so greased them lightly although that’s not really necessary)
  • Top with chopped strawberries and a handful of nuts.
  • Bake for 18-20 mins and cool them on a wire rack .
  • Un-mould and serve
Keyword eggless bakes, eggless bread, eggless cakes, Eggless Muffins, Quick Breads, Strawberry loaf
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