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Rajamudi Dosa Kempakki Dosa
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5 from 9 votes

Kempakki Dosa~Rajamudi Dosa~Red Rice Dosa

A crispy lentil crepe made with a special variety of Red rice, native to Karnataka (India)
Course Breakfast, Dinner Ideas
Cuisine Indian, South Indian
Keyword Breakfast, Crepe, Dosa, Gluten Free, Karnataka cuisine, Red Rice, Vegan, Wholegrain
Prep Time 15 minutes
Cook Time 15 minutes
Soaking+Grinding+Fermentation time 16 hours
Total Time 16 hours 30 minutes
Author Kalyani


  • 2 cups Red Rice Aka Rajamudi Rice
  • 1/2 cup Flattened Rice aka Poha/ Avalakki
  • 1 TBSP Fenugreek seeds Methi Seeds
  • 1/2 cup Split Black Gram Urad Dal


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