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Rajamudi Dosa Kempakki Dosa

Kempakki Dosa~Rajamudi Dosa~Red Rice Dosa

Kalyani
A crispy lentil crepe made with a special variety of Red rice, native to Karnataka (India)
5 from 11 votes
Prep Time 15 minutes
Cook Time 15 minutes
Soaking+Grinding+Fermentation time 16 hours
Total Time 16 hours 30 minutes
Course Breakfast, Dinner Ideas
Cuisine Indian, South Indian

Ingredients
  

  • 2 cups Red Rice Aka Rajamudi Rice
  • 1/2 cup Flattened Rice aka Poha/ Avalakki
  • 1 TBSP Fenugreek seeds Methi Seeds
  • 1/2 cup Split Black Gram Urad Dal

Instructions
 

Refer the video embedded below to know the detailed steps. If you are visiting the channel for the first time, take a moment to like, share and subscribe to the channel.  ❤️ Do leave any comments below or on the channel on how you liked it or what changes you would like to make for you / your family

    Video

    Kempakki Dosa~Rajamudi Dosa~ಕೆಂಪಕ್ಕಿ ದೋಸೆ ರಾಜಮುಡಿ ಅಕ್ಕಿ ದೋಸೆ  சிவப்பு அரிசி தோசை #SizzlingTastebuds
    Keyword Breakfast, Crepe, Dosa, Gluten Free, Karnataka cuisine, Red Rice, Vegan, Wholegrain
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