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Sabudana Tikki

Sabudana Tikki | Sago Tikki

Kalyani
Shallow fried Sago Pearl patties / Sabudana patties - a Gluten Free and Vegan Snack 
5 from 5 votes
Prep Time 15 minutes
Cook Time 15 minutes
Soaking time 2 hours
Total Time 2 hours 30 minutes
Course Appetizer, Snack
Cuisine Indian
Servings 12

Equipment

  • Shallow Fry Pan
  • Bowl

Ingredients
  

  • 2 cup Sago Pearls not the nylon variety
  • 1 cup Roasted Semolina
  • 1 cup Rice flour
  • 1 tsp salt
  • 1/2 tsp Turmeric
  • 1/2 cup Radish Leaves
  • 2 TBSP Fresh Coriander
  • 1 tsp Red Chilli Flakes Sub with Green Chillies if you prefer
  • 4 TBSP Oil

Instructions
 

Refer the video embedded below to know the detailed steps. If you are visiting the channel for the first time, take a moment to like, share and subscribe to the channel.  ❤️ Do leave any comments below and/or on the channel on how you liked it or what changes you would like to make for you / your family

    Video

    Sabudana Tikki without potato | No Deep Fry | Low Fat #SizzlingTastebuds #EasySnacks
    Keyword Appetiser, Entree, Kids Food, Low Fat, Sabudana
    Tried this recipe?Let us know how it was!
    Tried this recipe?Follow @sizzlingtastebuds or tag #sizzlingtastebuds!