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Deconstructed Gajar Halwa is a decadent party dessert made with homemade carrot pudding and topped with ice cream and chocolate shavings.

Deconstructed Gajar Halwa and Butter scotch ice cream

Kalyani
Deconstructed Gajar Halwa is a decadent party dessert made with homemade carrot pudding and topped with ice cream and chocolate shavings. 
5 from 4 votes
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine Fusion
Servings 4 servings
Calories 124 kcal

Equipment

  • Oven sub with airfryer / microwave too !
  • Bowl
  • Spatula

Ingredients
  

  • 4 servings Gajar Halwa I used the same recipe as my no-ghee Gajar-Lauki Halwa - replacing all Lauki with just Gajar
  • 4 TBSP Condensed milk
  • 2 TBSP All Purpose Flour
  • 1/2 tsp baking powder
  • 1/8 tsp Salt
  • 4 scoops Butterscotch Ice cream well, vanilla works fine, but butterscotch rules the roost at my place
  • 2 TBSP Semi Sweet Dark Chocolate curls to balance the sweetness

Instructions
 

  • Make a slurry of all purpose flour and baking powder and salt with very little water (it should be a thinnish batter. Preheat oven to 160 Deg C.
  • In individual ramekins, add a serving each of Gajar Halwa, mix 1 TBSP of condensed milk milk. Flatten it up a bit.
  • Now spoon in a thin layer of maida-slurry. Bake in a preheated oven at 160 for just 3-4 mins till it gets crusty on the top.
  • Cool a bit (just 1 -2 mins), top with ice cream of your choice topped with chocolate (in fact, if you like bitter / dark chocolate, go ahead and use it - it wonderfully offsets the sweet from the halwa and the ice cream)
  • Serve immediately.

Nutrition

Serving: 60gCalories: 124kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 8mgSodium: 154mgPotassium: 123mgFiber: 1gSugar: 14gVitamin A: 61IUVitamin C: 1mgCalcium: 93mgIron: 1mg
Keyword Dessert, Gajar Halwa, Gajar Halwa Dessert, Make ahead dessert, Party Dessert, Party food, Party Ideas, Quick Dessert
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