Vegan - Sizzling Tastebuds

Tag: Vegan

Let's bake this garlicky, fun to make and eat Pull Apart Monkey Bread. Best served warm with a soup and salad.

Baked and Healthy, Party ideas, Yeasted Breads

How to make WholeWheat Garlic Monkey Bread | Easy Breads for Beginners

April 1, 2026

Baked Tortilla Chips is a healthy, Guilt-free snack served with any dip. Perfect for Game nights or Superbowl.

International Cuisine, Party ideas

Baked Tortilla Chips with Guacamole, Salsa & Sour cream

March 22, 2026

Baked and Healthy, Eggless Baking

Eggless Flourless ChocoChip Brownies (GF , Sugar Free and Vegan !)

March 18, 2026

Molagapudi, or "gunpowder," is a bold South Indian spice blend of roasted lentils and chillies, typically served with oil or ghee with Idli and Dosa.

Condiments, Spice Powders

How to make Molagapudi~Molagapodi ~ South Indian Gun powder

March 2, 2026

Avocado Spread is a gluten free, no cook,100% vegan delicious spread or dip made with avocado and basic pantry ingredients.

Condiments, Dips and Sauces

No cook Avocado Spread | Avocado Toast with Basil

February 1, 2026

Sulaimani tea, a milkless spiced black tea from Kerala's Malabar region with Arab roots, features a golden hue from warm spices and lemon juice.

Sulaimani Chai – സുലൈമാനി ചായ Malabar Tea recipe

December 22, 2025

Instant pot Pav Bhaji is a quick, delicious take on the popular Indian Street food. Served with warm dinner rolls / pav and garnish for a sumptuous brunch, snack or dinner.

Instant Pot Recipes, Main Course, Party ideas, Snacks, Video Recipes

Instant Pot Pav Bhaji | Pav Bhaji recipe in Instant Pot

July 4, 2025

A no-onion, no garlic dal made with bottle gourd and cooked lentils. Tempered with basic kitchen spices. Served with steamed rice / Roti (Flatbreads)

Dals, Lentils, Sides, Video Recipes

Sorekai Thovve | Bottle gourd Dal – Karnataka Style + Video Recipe

January 1, 2025

Pudalangai Paal Kootu is a rustic, Gluten Free Vegan + Curry made with snake gourd, Coconut milk and a spice paste. Served with steamed rice or Chapati.

Kootu, Sides, Veg Curry

Pudalangai Paal Kootu | Snakegourd in Coconut Milk Gravy

July 25, 2024

Vermicelli Cutlet is a makeover snack made from leftover millet vermicelli upma. Served as a snack or appetiser with ketchup or green chutney

Semiya Upma Cutlet | Vermicelli Cutlet

February 27, 2024