Just as Punjab is the land of 5 rivers, Haryana is derived from “Hari”
and “Ayana” meaning Abode of God. And Haryanvi cuisine, atleast from the local
heartland depicts just that : rustic, pure and divine. Abundant use of dairy
and dairy products is seen. Paneer is an essential part of their cuisine, just
like Punjab, and my friend from that state tells me that pure food (veg or non
veg) is simple and earthy like Kadhi Pakora, Bathua Raita, Singri ki Sabji, Lassi etc.
Lassi is an integral part of Haryanvi cuisine – Almost every meal
ends with a large glass of Lassi (or thick yoghurt whipped and flavoured with
either salt or sugar). Lassi Patiala is today’s BM post, and is an unusual
combo of yoghurt and saffron and milk. Elaichi powder is also added to this.
I made a small batch at home today, and was immensely enjoyed after
dinner. Linking this to PJ who is hosting my event “My
Health, My Way” – Theme :Calcium
Rich recipes
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BM : 39 ~ Indian State : Haryana
BM : 39 ~ Indian State : Haryana
Recipe : Lassi Patiala
Dish type : Beverage
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Prep Time : 15-20 mins, Cooking time
: NIl ; Serves : 2
Ingredients:
- Thick yoghurt – 1 cup
- Boiled milk (hot) – 2 TBSP
- Saffron strands – few
- Honey – 1 tsp
- Salt – a pinch
- Elaichi / cardamom powder – a pinch
- Sugar – 1 tsp (I didn’t add)
- Mint – to garnish
Method:
Beat
yoghurt free of lumps. Add all the ingredients except saffron and mint to a blender and whisk to a frothy mixture.
Garnish
with mint, saffron strands and serve chilled.
that is so rich and so soothing... would love to drink it all up!!
ReplyDeleteLassi, this drink is one of my favourite among the summer drinks, looks fabulous.
ReplyDeleteall these lassi's are making me thirsty.. perfect cooler for the season
ReplyDeleteVery refreshing and perfect for summer.
ReplyDeletelove the colors and wont mind this drink especially these days..when the sun god is so generous
ReplyDeleteLassi looks so refreshing and perfect for hot summer..
ReplyDeleteAnother lassi patiala! Perfect refreshing drink for the upcoming summer.
ReplyDeleteI love lassi. As the weather is so hot here, I would be very happy if you can offer me this...
ReplyDeleteNow on a hot day, this is just the thing..divine!!
ReplyDeletewow...you made the Patiala lassi healthy!..they would add some pedas to make it sweet ..and to think at least a 500ml glass:))
ReplyDeleteAnother patial lassi..very nicely done Kalyani...
ReplyDeletethose top view shots look so pretty
ReplyDeleteWow this is healthy lassi. Love teh pics
ReplyDeleteIt is a simple quick and easy lassi. Looks refreshing.
ReplyDeleteI love those images. Call me crazy but somehow the stuff looks rather like ice than the yogurt and that's why I love those images.
ReplyDelete